Thai Pepper Cuisine
103 E Fremont Ave., Sunnyvale, CA 94087 Tel 4087397717
SOM TUM $9.95
Green papaya salad with tomatoes, garlic, dry shrimps, green beans and roasted peanut.
THAI GARDEN SALAD $9.95
Mixed fresh garden vegetables, grilled chicken and boiled egg served with Thai salad dressing.
LARB CHICKEN $9.95
Grounded chicken tossed with onions, mint leaves, herbal rice toasted powder & roasted pepper.
BEEF SALAD $10.95
Grilled beef tossed with onions, cucumber, tomatoes, mint leaves and chili lime dressing.
MOO NAM TOK $10.95
Tender pork slice, charbroiled, tossed with onions, herbal rice toasted powder & mint leaves.
MANGO PRAWN SALAD $10.95
Shredded mango tossed with carrots, cashew nuts, onions, and lime juice.
PLA GOONG $10.95
Grilled prawns tossed with onions. lime juice, kaffir lime leaf, lemongrass & sweet chili paste.
SQUID SALAD $10.95
Grilled squids tossed with Sriracha sauce, lemongrass, kaffir lime leaf, onions & tomatoes.
SILVER NOODLE SALAD PRAWNS $10.95
Silver noodles, grilled prawns, grounded chicken, onions & mint leaves mixed in a Thai dressing.
SOM TUM GRILLED PRAWNS $11.95
Green papaya salad with tomatoes, garlic, grilled prawns, green beans and roasted peanut.
SOM TUM GRILLED SEAFOOD $15.95
Green papaya salad with tomatoes, garlic, grilled seafood, green beans and roasted peanut.
SEAFOOD SALAD $14.95
Grilled prawns, squids, fish fillet, scallops tossed with lemongrass, kaffir lime leaf & onions.
LARB DUCK $15.95
Boneless duck tossed with lime juice red chili powder, herbal rice toasted powder and onions.
SALMON SALAD $14.95
Grilled salmon tossed with lemongrass, ginger, cashew nuts, kaffir lime leaf and onions.